Featured by Erik Delanoy
Olive Oil Martini
An easy, pro bartenders’ infusion technique is the key to flavoring gin with rich and peppery green olive notes for an updated take on the classic dirty martini.
Cocktail snobs often turn their noses up at the old school “Perfect” martini, but a thoughtful selection of both sweet and dry vermouths takes the recipe from dull to delightful.
Bitter orange-scented Lillet Blanc perfumes this James Bond-approved variation on the classic martini cocktail.
Quarantined? 5 “Quaran-tinis” To Make At Home
We’re all missing our local watering hole; one of these easy riffs on the classic martini will up your game and impress your friends at your next virtual happy hour.