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Stir-Fried Bitter Melon with Chicken Wings
Baked Salmon with Mayonnaise
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Stir-Fried Angled Luffa with Beef
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Sloppy Joes
Open-Face Avocado and Goat Cheese Sandwiches
Baked Grouper
Blackened Redfish
Fried Catfish
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Red Snapper with Ham Hock–Red Wine Sauce
Roast Veal with Sour Cherries
Cedar-Smoked Salmon
Poached Salmon
White Beans in Herbed Tomato Sauce with Fresh Sausages
Risotto with Green Beans and Yellow Bell Pepper
Fusilli with Scampi, Cranberry Beans, and Peas
Seppie in Umido col Nero di Seppia (Cuttlefish Stewed in Its Ink)
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