Dinner or Main Course

    Menu: A Provincial Tuscan Supper

    Menu: A Provincial Tuscan Supper

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    Menu: A Farm-Fresh Autumn Dinner

    Menu: A Farm-Fresh Autumn Dinner

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    Murgh Makhanwala (Butter Chicken)

    Indian Butter Chicken (Murgh Makhanwala)

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    Recipes With Kombu

    Recipes With Kombu

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    Seafood Bubbly Bake

    Seafood Casserole: Bubbly Bake

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    Chicken Fricot

    Chicken Fricot

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    Braised and Fried Pork Spareribs

    Zsírban Sült Sertés Oldalas (Braised and Fried Pork Spareribs)

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    Marion Buote's Meat Pie

    Marion Buote’s Meat Pie

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    Chicken Paprikash (Paprikás Csirke)

    Chicken Paprikash (Paprikás Csirke)

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    Green Curry with Fish and Eggplant (Kaeng Khiaw Waan)

    Green Curry With Fish and Eggplant (Kaeng Khiaw Waan)

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    Yellow Curry with Beef and Potatoes (Kaeng Karii)

    Kaeng Kàrìi (Yellow Curry With Beef and Potatoes)

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    Ham, Egg, and Tomato Pie

    Tarta de Jamón, Huevo y Tomate (Ham, Egg, and Tomato Pie)

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    Pan-Fried Veal Cutlets with Herb Tomato Sauce

    Chuletas de Ternera al Sartén con Salsa de Tomate y Hierbas (Pan-Fried Veal Cutlets With Herb Tomato Sauce)

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    Phat Phrik Khing Muu (Red Curry With Pork Belly and Green Beans)

    Phat Phrik Khing Muu (Red Curry With Pork Belly and Green Beans)

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    Spinach and Ricotta Ravioli

    Spinach and Ricotta Ravioli

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    Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

    Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

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