CultureCreating an Egg Net1. Bind short bamboo skewers together with a rubber band and dip them into beaten eggs (you may also use a whisk). Christopher Hirsheimer2. Preheat a lightly greased 10" nonstick skillet over medium heat, then dip skewers into eggs and "paint" the skillet. Christopher Hirsheimer3. Cook until eggs set, 30¿40 seconds. Transfer net to a plate, then repeat with remaining eggs. Christopher Hirsheimer4. To serve, mound pad thai on individual plates, then wrap nets over and under noodles. Christopher HirsheimerKeep ReadingIn Montreal and New Orleans, A French Holiday Celebration EnduresBy CHANTAL MARTINEAUOur Editors’ Most-Loved Cookbooks of 2025By SAVEUR EDITORSThese Cookbooks Explore the Link Between Mindful Cooking and Self-CareBy JAMIE FELDMARThe Traditional Latkes Recipe I Always Come Back ToBy JOAN NATHAN13 Under-the-Radar Montreal Restaurants Locals LoveBy MAYSSAM SAMAHAThis Mutual Aid Group Is Delivering Groceries to Families Impacted by ICE RaidsBy SHANE MITCHELLWhy Quince, the World’s Most Stubborn Fruit, Deserves a Spot on Your TableBy BENJAMIN KEMPERExperience the History of Paris Dining Through These 10 RestaurantsBy LINDSEY TRAMUTAComedian Fortune Feimster’s Backstage Rider Will Surprise YouBy ALYSE WHITNEYSee AllContinue to Next StoryADVERTISEMENTADAD
