A Life in Letters

Diana Kennedy's body of work provides an incomparable education in Mexican regional cooking. This is her output so far. From the article The Expat by Beth Kracklauer.

The Cuisines of Mexico
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    The Tortilla Book
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      Recipes from the Regional Cooks of Mexico
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        Nothing Fancy: Recipes and Recollections of Soul-Satisfying Food
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          The Art of Mexican Cooking
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            My Mexico: A Culinary Odyssey with More Than 300 Recipes
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              The Essential Cuisines of Mexico
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                From My Mexican Kitchen: Techniques and Ingredients
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                  Oaxaca al Gusto: An Infinite Gastronomy
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                    Culture

                    A Life in Letters

                    Diana Kennedy's body of work provides an incomparable education in Mexican regional cooking. This is her output so far. From the article The Expat by Beth Kracklauer.

                    The Cuisines of Mexico
                      SHOP NOW

                      The Tortilla Book
                        SHOP NOW

                        Recipes from the Regional Cooks of Mexico
                          SHOP NOW

                          Nothing Fancy: Recipes and Recollections of Soul-Satisfying Food
                            SHOP NOW

                            The Art of Mexican Cooking
                              SHOP NOW

                              My Mexico: A Culinary Odyssey with More Than 300 Recipes
                                SHOP NOW

                                The Essential Cuisines of Mexico
                                  SHOP NOW

                                  From My Mexican Kitchen: Techniques and Ingredients
                                    SHOP NOW

                                    Oaxaca al Gusto: An Infinite Gastronomy
                                      SHOP NOW

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