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Easy
Chickpea-Flour Crêpes (Socca)
Pumpkin Seed Salsa (Sikil P’ak)
Chiles Curtidos (Pickled Peppers)
Tomato and Chile Salsa (Salsa Roja)
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SAVEUR EDITORS
Agua de Piña con Nopal (Pineapple and Cactus Drink)
Cobb Salad
Molletes (Mexican Bean and Cheese Sandwiches)
Agua de Jamaica (Sweet Hibiscus Drink)
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Tacos de Carne Asada (Grilled Steak Tacos)
Sopa de Fideo (Mexican Noodle Soup)
Requesón Revuelto (Ricotta Scramble With Tomatoes)
Mexican Chicken and Potato Stew (Guisado de Pollo)
Costillas de Puerco en Salsa Verde (Pork Ribs in Tomatillo Sauce)
Pollo al Horno (Chile-Spiced Grilled Chicken)
Chalupas Poblanas (Thick Tortillas Fried With Salsa)
Jaibas Enchipotladas (Pan-Fried Crabs in Chipotle Sauce)
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