Featured in Easy
Strawberry Pretzel Salad
Our favorite picnic dessert this season is a “salad” that calls for Cool Whip and Jell-O—and we’re not sorry.
Linguine with Fresh Peas and Cherry Tomatoes
This fresh weeknight pasta is filled with juicy seasonal produce.
Chinese Sesame Noodles
A pantry ingredient you can find in Asian markets is the secret to this popular warm-weather dish.
Sesame Blondies with Jujubes
These chewy bars are packed with nutty flavor and studded with dried fruit.
30-Second Sesame Sauce
Dunk grilled meats or freshly cut crudite into this sweet-and-salty dip.
Casquitos de Guayaba
Green guavas—simmered in vanilla sugar—transform into this silky, crimson treat.
Thatte Idli with Podi
Don’t sleep on South India’s pillow-soft, steamed breakfast cake.
The sweet spring root vegetable gets the French treatment in Jacques Pépin’s simple recipe.
Bacalao a Monção
Portuguese-style salt cod with Port wine, onions, and olives.
Foda à Moda de Monção
Consider the old-school terracotta roaster an optional flourish for this lavish Portuguese lamb roast.