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Medium
Ham and Shrimp Croquettes (Croquetas de Jamón con Gambas)
Brined and Roasted Turkey
Poached Eggs With Tasso and Hollandaise Sauce (Eggs Hussarde)
Pigs’ Ears (Couchon d’Oreille)
Rabbit Enchiladas With Red Mole
Carrot Cake
Tea-Smoked Eggs With Caviar (Xunlong Yuzi Yanxun Dan)
Mirliton Casserole
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Swiss Chard Pastry
Daube de Boeuf
Niçoise-Style Stuffed Vegetables
Ravioli Pasta
Ravioli Niçoise
Tripe Stew Niçoise-Style (Tripes à la Niçoise)
Christmas Pudding With Custard Sauce
By
SAVEUR EDITORS
Crab Apple Jelly
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