well how come you all can not have better food to show
From classic apple pie to a cider-cinnamon ice cream to a refreshing apple fennel spritzer and more, fall's apple bounty inspires a wide array of delicious drinks and desserts.
Credit: Todd Coleman
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Torta di Sant'Antonio (Sant'Antonio Apple Tart)Cooks in the Alpine village of Oulx in Italy flavor this tart with red wine and cinnamon to honor the town's patron saint, Sant'Antonio.See the recipe for Torta di Sant'Antonio » |
