Blueberry buckle. Mmmmm. For those of us who grew up eating this summery New England dessert, the name alone generates Pavlovian drooling. For those who’ve never tried it, it’s not a trendy fashion accessory: a buckle is a one-bowl tart with a streusel topping. Technically, it’s one step up from a blueberry muffin, and here’s a great recipe for it by Artichokes and Garlic, who admits that though she was never a fan of blueberries, buckle won her over. Enthusiasts have also embraced Cory Schreiber and Julie Richardson’s Rustic Fruit Desserts{rel=nofollow], and the Los Angeles Times has a seductive photo and recipe of the dessert.
