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Korsha Wilson
Get latest from Korsha Wilson
A New MoFaD Exhibit Celebrates African Americans’ Impact on the Nation’s Foodways
By Korsha Wilson / Published Feb 27, 2022
“Provisions” Is an Ode to the Remarkable Women Behind Caribbean Cuisine
By Korsha Wilson / Published Jul 23, 2019
Master Jamaican Jerk with This Definitive Guide
By Korsha Wilson / Published May 24, 2019
The Inventor of the Snap Pea Has a Farm (and Story) You Wouldn't Believe
By Korsha Wilson / Published May 23, 2019
11 Cookbooks that Inspired Chef Todd Richards’ Soul Food
By Korsha Wilson / Published Jul 27, 2018
Seeking Lunch and Refuge at Manhattan’s Last Haitian Café
By Korsha Wilson / Published Mar 27, 2018
The St. Thomas Restaurant Community is Feeding the Island's Hurricane Recovery
By Korsha Wilson / Published Oct 20, 2017