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European
Eastern European
Roast Veal With Sour Cherries
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Polish Buttermilk Drink With Chives
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Paprika Chicken With Egg Dumplings
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Spicy Grilled Pork Kebabs
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Shredded Crêpes in Beef Broth
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Tafelspitz (Vienna’s Favorite Cut of Boiled Beef With Traditional Accompaniments)
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Opa’s Walnut Torte
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Herring Under a Fur Coat
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Sauerkraut and Bacon Strudel
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Mushroom Casserole
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Weiner Schnitzel
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Branka’s Fish Soup
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Ukraine-Style Beet Soup (Borshch)
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Diamond Dairy Blintzes
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Iced Sorrel Soup
By
SAVEUR Editors
Viennese Crêpes
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