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15 Portuguese Recipes to Liven Up Your Meals
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The Best Corned Beef and Cabbage
By
KAT CRADDOCK
Pastéis de Bacalhau (Cod Cakes)
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Celery Salad with Dijon Vinaigrette
By
GEORGES TESTA
Chicken Divan
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Steak Diane
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Macaroni du Chalet
By
KAT CRADDOCK
French Blonde
By
CARALINE BIANCHETTO CHASE
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Stretch’s Chicken Savoy
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Spaghetti with Anchovy Garlic Sauce
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Apple-Cinnamon Bostock
By
KAT CRADDOCK
Sicilian Blood Orange and Red Onion Salad
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The Ultimate Chocolate Mousse
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Irish Cream
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Portuguese Seafood Stew
By
BROOKE DOJNY
Alpine-Style Fondue
By
KAT CRADDOCK
Pasticho (Venezuelan Lasagna)
By
JOSH COHEN
Sole à la Grenobloise
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Rita Sodi’s Spaghetti Aglio e Olio
By
RITA SODI
13 Outstanding Georgian Recipes to Cook Right Now
By
BENJAMIN KEMPER
Quadrucci in Brodo con Spinaci (Pasta Squares and Spinach in Broth)
By
LEAH KOENIG
Rotkohl (Braised Red Cabbage with Bacon)
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Rhode Island Stuffies
By
KAT CRADDOCK
20 Spanish Recipes Every Cook Should Know
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