Dinner or Main Course

    Spinach and Cheese Gnocchi (Spinatnocken und Topfennocken)

    Spinach and Cheese Gnocchi (Spinatnocken und Topfennocken)

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    SAVEUR Recipe

    Tyrolean Butcher’s Platter (Tiroler Schlachtplatte)

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    SAVEUR Recipe

    Venison Goulash (Ozpörkölt)

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    Saveur

    Mole With Chicken, Pork, and Pineapple (Manchamanteles de Cerdo y Pollo)

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    Poblano Chiles Stuffed With Beef and Cheese (Chiles Rellenos)

    Poblano Chiles Stuffed With Beef and Cheese (Chiles Rellenos)

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    Wild Boar and Soft Polenta With Wine Sauce (Wildschwein in Rotwein Sosse mit Polenta)

    Wild Boar and Soft Polenta With Wine Sauce (Wildschwein in Rotwein Sosse mit Polenta)

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    Creamed Tuna on Toast (Apcray on Apcray)

    Creamed Tuna on Toast (Apcray on Apcray)

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    Creamed Chipped Beef on Toast (Shit on a Shingle)

    Creamed Chipped Beef on Toast (Shit on a Shingle)

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    SAVEUR Recipe

    Quail Braised in Tomatillo–Chile Sauce (Guisada de Guilota)

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    Vermont Chicken Pie

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    Kare Ikan (Fish Curry With Potatoes)

    Kare Ikan (Fish Curry With Potatoes)

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    Lasagne Verdi al Forno (Baked Spinach Lasagne)

    Lasagne Verdi al Forno (Baked Spinach Lasagne)

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    Austrian-Style Steak With Potato Salad

    Austrian-Style Steak With Potato Salad

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    Chicken Salad, Walnuts, Roasted Tomatoes, Pickled Red Onions, and Frisée on Multigrain Bread

    Chicken Salad, Walnuts, Roasted Tomatoes, Pickled Red Onions, and Frisée on Multigrain Bread

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    Spiced Sausages With Red Pepper and Eggplant Sauce

    Spiced Sausages With Red Pepper and Eggplant Sauce

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    Coq au Vin

    Coq au Vin

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