Dinner or Main Course

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    Pork Tenderloin with Caramelized Onions

    By SAVEUR EDITORS
    Grandmaw Peacock’s Southern Chicken and Rice Recipe

    Grandmaw Peacock’s Southern Chicken and Rice Recipe

    Cajun Crawfish Eggs

    Cajun Crawfish Eggs

    Boudin

    Boudin

    Eggplant Parmesan

    Eggplant Parmesan

    By SAVEUR EDITORS
    Braised Breast of Pork with Cabbage

    Braised Breast of Pork with Cabbage

    Texas-Style Coq au Vin

    Texas-Style Coq au Vin

    Veal Cutlets with Avocado and Truffle Cream

    Veal Cutlets with Avocado and Truffle Cream

    Tagliarini with Citrus Zest

    Tagliarini with Citrus Zest

    Pork Roast with Corn Bread-Apple Dressing

    Pork Roast with Corn Bread-Apple Dressing

    Honeyed Roast Lamb with Spinach and Pine Nuts

    Honeyed Roast Lamb with Spinach and Pine Nuts

    SAVEUR Recipe

    Tea-Smoked Duck

    SAVEUR Recipe

    Deep-Fried Prawns with Garlic Chile Sauce

    Chili Size

    Chili Size

    SAVEUR Recipe

    Sea Scallops with Belgian Endive and Cherry Tomatoes

    SAVEUR Recipe

    Grilled Chicken with Chile Sauce

    By SAVEUR EDITORS

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