Dinner or Main Course

    Pepper Pot

    Pepper Pot

    By SAVEUR EDITORS
    Pescado en Escabeche

    Pescado en Escabeche

    By SAVEUR EDITORS
    Lamb Stewed With Parsnip, Bacon, Fennel, and Red Wine

    Lamb Stewed With Parsnip, Bacon, Fennel, and Red Wine

    Flemish Beef and Beer Stew (Carbonnade)

    Carbonnade (Flemish Beef and Beer Stew)

    Tex-Mex Cheese Enchiladas

    Tex-Mex Cheese Enchiladas

    By COLMAN ANDREWS
    Korean Noodles with Beef and Vegetables (Chap Chae)

    Japchae (Stir-Fried Glass Noodles)

    By KYUNG UP LIM
    Ras el Hanout (North African Spice Mix)

    Ras el Hanout (North African Spice Mix)

    Chicken Tagine with Apricots, Figs, and Olives (Tagine Djaj Bzitoun)

    Chicken Tagine With Apricots, Figs, and Olives (Tagine Djaj Bzitoun )

    Ethiopian Chicken Stew (Doro Wat)

    Ethiopian Chicken Stew (Doro Wat)

    By MARCUS SAMUELSSON
    Chile-Rubbed Turkey with Beet Stuffing

    Chile-Rubbed Turkey With Beet Stuffing and Gravy

    Chicken With 40 Cloves of Garlic

    Chicken With 40 Cloves of Garlic

    Butternut Squash Ravioli with Oregano-Hazelnut Pesto

    Butternut Squash Ravioli With Oregano-Hazelnut Pesto

    Garifuna Recipes

    Garifuna Recipes

    Chicken Pot Pie

    Chicken Pot Pie

    Braciola

    Italian Stuffed-Beef Rolls in Tomato Sauce (Braciola alla Marinara)

    Menu: A Vegetarian Harvest Dinner

    Menu: A Vegetarian Harvest Dinner

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