Recipes

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Menu: A Tour of Southeast Asian Food

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SAVEUR Recipe

Chinese Sausage and Shrimp Fried Rice

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Burnt Oranges With Rosemary

Burnt Oranges With Rosemary

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The Ultimate Sandwich Collection

The Ultimate Sandwich Collection

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Soy-Marinated Tuna Bowl

Japanese-Inspired Dishes

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SAVEUR Recipe

Mirin Apricot Jam

By SAVEUR Editors
Onion Recipes

Onion Recipes

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Orange-Marinated Gravlax

Orange-Marinated Gravlax

By SAVEUR Editors
Masaharu Morimoto’s Crab Rangoon

Masaharu Morimoto’s Crab Rangoon

By SAVEUR Editors
Best Jewish Recipes Lamb Meatball

13 Dishes to Drop the Beet

By SAVEUR Editors
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Deglazing Tea Sauce

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Fish tacos

Authentic Mexican Guide

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SAVEUR Recipe

Kid Goat Curry Wrapped in Gold

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Beijing Chicken Wings (Mi Zhi Ji Chi Chuan)

Xinjiang Lamb Skewers

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Our Favorite Dips

Our Favorite Dips

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Pine Nut and Almond Biscuits

Pine Nut and Almond Biscuits

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