Sides

    Croatian Rosemary Focaccia

    Croatian Rosemary Focaccia

    By TATJANA CICILIANI
    Swiss Chard with Potatoes (Blitva)

    Swiss Chard with Potatoes (Blitva)

    Radish Kimchi

    Radish Kimchi

    Spinach Buttons (Spinatknöpfli)

    Spinatknöpfli (Spinach Buttons)

    Boiled Potatoes with Quark and Flaxseed Oil (Pellkartoffeln mit Leinöl)

    Pellkartoffeln mit Leinöl (Boiled Potatoes with Quark and Flaxseed Oil)

    Roasted Winter Vegetables

    Roasted Winter Vegetables

    Spelt Levain Loaf

    Spelt Levain Loaf

    French Bacon, Potato, and Reblochon Casserole (Tartiflette)

    French Bacon, Potato, and Reblochon Casserole (Tartiflette)

    Fort Rice Pilaf

    Fort Rice Pilaf

    ROASTED CAULIFLOWER WITH TAHINI SAUCE

    Roasted Cauliflower with Tahini Sauce

    Dry-Fried Green Beans (Gan Bian Si Ji)

    Sichuan-Style Dry-Fried Green Beans (Gan Bian Si Ji)

    Cumin-roasted carrots and parnsips

    Sweet-Savory Carrot Starters and Side Dishes

    Sautéed Mixed Mushrooms

    Sautéed Mixed Mushrooms

    Potato Gratin

    Potato Gratin

    Herbed Butterflake Rolls

    Herbed Butterflake Rolls

    Maple-Glazed Carrots

    Maple-Glazed Carrots

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