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Burgundy
Tasting Notes: Affordable Burgundy Wines
By
THOMAS PASTUSZAK
A Japanese Wine Community Has Taken Root in the Heart of Burgundy
By
JON BONNÉ
Adam Gollner on the Basics of Chablis—and How to Visit
Boeuf Bourguignon (Burgundy-Style Beef Stew)
The Real Burgundy
By
THOMAS PASTUSZAK
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