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SPRING ENTERTAINING
Issue 5
Sunday Dinner
By
R.W. Apple Jr.
April in Helvetia
By
Sally Schneider
Preparing a Leg of Lamb
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The Asian Greens Guide
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Pappardelle Over Wilted Asian Greens
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Asian Green Salad With Sweet Shallot Vinaigrette
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Lemon Meringue Cake
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Steamed Choy Sum With Sweet Shallot Vinaigrette
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Spring Peas and Pearl Onions
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Pickled Mustard Greens
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Catalan Garlic Sauce
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French Tomato Soup
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