spices

Chickpea Fritters in Curry (Besan Curry)

Besan Curry (Chickpea Fritters in Curry)

Hyderabadi-Style Lamb with Potatoes (Aloo Aur Gosht Ka Kaliya)

Aloo aur Gosht ka Kaliya (Hyderabadi-Style Lamb with Potatoes)

Pesarattu (Mung Bean Pancakes)

Pesarattu (Whole Mung Bean Pancakes)

Aloo Masala (South Indian Potatoes)

South Indian Curry-Mashed Potatoes (Aloo Masala)

Indian Tomato Rice

Indian Tomato Rice

Creamy Fenugreek and Spinach with Cheese (Methi Malai Paneer)

Methi Malai Paneer (Creamy Fenugreek and Spinach with Cheese)

Masala Martini

Masala Martini

Punjabi-Style Carrot Pudding (Gajar ka Halwa)

Gajar ka Halwa (Punjabi-Style Carrot Pudding)

Thalassery-Style Fish Curry (Thalassery Meen Curry)

Thalassery Meen Curry (Thalassery-Style Fish Curry)

South Indian Vegetable Stew (Sambar)

Sambar (South Indian Vegetable Stew)

North Indian Spiced Limeade (Nimbu ka Sharbat)

Nimbu ka Sharbat (North Indian Spiced Limeade)

Masala chai

Masala Chai

Sambar Masala spice mix

Sambar Masala

Mint and Green Mango Chutney

Mint and Green Mango Chutney

Aloo Bonda (Indian Mashed Potato Fritters)

Aloo Bonda (Indian Mashed Potato Fritters)

Hyderabadi-Style Lentil Stew (Khatti Dal)

Hyderabadi-Style Lentil Stew (Khatti Dal)

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