Appetizers

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Sizzling Shrimp with Garlic and Parsley (Gambas al Ajillo)

Swiss Chard Pastry

Swiss Chard Pastry

Squash-Blossom Beignets

Squash-Blossom Beignets

Drunken Prawns

Drunken Prawns

SAVEUR Recipe

Anchovy Dip with Crudités (Anchoïade)

Cream Cheese Dip With Chutney

Cream Cheese Dip with Chutney

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Helen’s Corn Cakes

SAVEUR Recipe

Flaming Saganaki

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Apple–Lavender Tarte Tatin

SAVEUR Recipe

Cauliflower Fritters

Bonacker-Style Clam Fritters

Bonacker-Style Clam Fritters

Artichoke Dip

Artichoke Dip

SAVEUR Recipe

Quince Paste

Quesadillas with Pecorino

Quesadillas with Pecorino

SAVEUR Recipe

Caponata (Sicilian Sweet-Sour Vegetables)

Poached Shrimp and Sautéed Scallops

Poached Shrimp and Sautéed Scallops

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