Dinner or Main Course

    Muslim Indian Beef Stew (Nihari)

    Nihari (Muslim Indian Beef Stew)

    Lotus Root in Yogurt Sauce (Nadru Yakhni)

    Nadru Yakhni (Lotus Root in Yogurt Sauce)

    Kachi Yakhni Biryani (Hyderabadi-Style Steamed Chicken and Rice)

    Kachi Yakhni Biryani (Hyderabadi-Style Steamed Chicken and Rice)

    Chickpea Fritters in Curry (Besan Curry)

    Besan Curry (Chickpea Fritters in Curry)

    Hyderabadi-Style Lamb with Potatoes (Aloo Aur Gosht Ka Kaliya)

    Aloo aur Gosht ka Kaliya (Hyderabadi-Style Lamb with Potatoes)

    Eggplant in Tomato Sauce

    Tamatar Wangun (Kashmiri Eggplant in Tomato Sauce)

    Creamy Fenugreek and Spinach with Cheese (Methi Malai Paneer)

    Methi Malai Paneer (Creamy Fenugreek and Spinach with Cheese)

    Smita Chandra's Daikon Curry

    Smita Chandra’s Daikon Curry

    Thalassery-Style Fish Curry (Thalassery Meen Curry)

    Thalassery Meen Curry (Thalassery-Style Fish Curry)

    South Indian Vegetable Stew (Sambar)

    Sambar (South Indian Vegetable Stew)

    fettuccine with pesto cream

    Fettuccine with Pesto Cream Sauce, Roasted Red Peppers, and Spinach

    Grilled Swordfish with Mango Salsa

    Grilled Swordfish with Mango Salsa

    Gnocchi al Pesto

    Gnocchi al Pesto (Potato Dumplings with Pesto)

    dosa

    Dosas (South Indian Fermented Lentil and Rice Crêpes)

    Hyderabadi-Style Lentil Stew (Khatti Dal)

    Hyderabadi-Style Lentil Stew (Khatti Dal)

    Telangana-Style Curried Chicken Stew

    Telangana Chicken (Telangana-Style Curried Chicken Stew)

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