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Recipes by Cuisine
Middle Eastern
Turkish
Persian Ground Meat and Onion Kebabs
Tabbouleh
Persian Steamed Rice With a Golden Crust
By
SAVEUR EDITORS
Baba Ghannouj
Rich Gravy
Beet and Sumac Salad
Roast Turkey With Madeira Truffle Butter
Hot and Sweet Red Pepper Dip With Walnuts and Pomegranates (Muhammara)
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Lamb Kebab
Flatbread Baked With Za’tar
Arab Pancakes (Atayif)
Djaj Mahshi
By
FATIMA ABBAS
Rice Noodle Pilaf
Savory Phyllo Pastries
Stuffed Grape Leaves
Lamb Shish Kebab
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