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Guatemalan Tamales With Ancho Chile Sauce
Lollipops
Crock-Pot Grits
Crêpes Maison
By
SAVEUR EDITORS
Roast Veal and Pork With a duo of Caper and Anchovy Sauces (Vitello con Salsa di Capperi e Maiale con Salsa di Acciughe)
Lemon Marmalade Cranberry Sauce
Atomic Muffins
Chive Mashed Potatoes
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Wild Herb Frittata
Cheese Soufflé Omelette
Creamed Kale
Sautéed Sea Bass With Chanterelles
Stuffed Horseshoe-Shaped Pastry
Potato Knishes
By
SAVEUR EDITORS
Meat Loaves With Eggs and Cheese
Trieste-Style Sauerkraut and Bean Soup (Jota)
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