Vegetarian

    Ginataang Squash

    Ginataang Squash

    By JAMILYN SALONGA-BAILEY AND LORDFER LALICON
    Smashed Potato Salad with Cherry Tomatoes and Roasted Red Peppers

    Smashed Potato Salad with Cherry Tomatoes and Roasted Peppers

    By ALEX TESTERE
    Jamaican Pepper Pot Soup

    Pepper Pot Soup

    By SAVEUR EDITORS
    Marinated Butternut Squash with Red Onion and Basil

    Marinated Butternut Squash with Red Onion and Basil

    By URSULA FERRIGNO
    Radicchio with Pine Nuts and Raisins

    Sweet-and-Sour Radicchio with Pine Nuts and Raisins

    By URSULA FERRIGNO
    Bhindi Masala (Okra Stir-Fry)

    Bhindi Masala (Okra Stir-Fry)

    By FATIMA KHAWAJA
    Creamy Polenta with Chimichurri and Tomatoes

    Creamy Polenta with Chimichurri and Tomatoes

    By FARIDEH SADEGHIN
    Fried Cucumbers with Sour Cream Dipping Sauce

    Fried Cucumbers with Sour Cream Dip

    By SAVEUR EDITORS
    Chinese Cilantro and Peanut Salad

    Chinese Cilantro and Peanut Salad

    By CAROLYN PHILLIPS
    Grilled Corn Bhel

    Grilled Corn Bhel

    By MEHERWAN IRANI
    Seasonal Squash Tart

    Seasonal Squash Tart

    By ALEX SAGGIOMO
    Mango Lassi

    Mango Lassi

    By SAVEUR EDITORS
    Elotes Asados

    Elotes Asados

    By SAVEUR EDITORS
    Ratatouille

    Ratatouille

    By SAVEUR EDITORS
    Filipino Grilled Eggplant Salad

    Ensaladang Talong (Grilled Eggplant Salad)

    By VON DIAZ
    Pan con Tomate

    Pan con Tomate

    By SAVEUR EDITORS
    Spaghettoni with Jasmine, Saffron, and Chamomile

    Spaghettoni with Jasmine, Saffron, and Chamomile

    By ANTONIA KLUGMANN
    Shaved Carrot Tart with Ricotta

    Shaved Carrot Tart with Ricotta

    By STACY ADIMANDO
    Ohio Nachos

    Ohio Nachos

    By SAVEUR EDITORS
    Smashed Cucumber Salad with Yuba

    Smashed Cucumber Salad with Yuba

    By JING GAO

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