Vegetarian

    Roasted Parsnips and Onions with Sumac and Feta

    Roasted Parsnips and Onions with Sumac and Feta

    By FATIMA KHAWAJA
    Winter Sabzi

    Winter Sabzi

    By FATIMA KHAWAJA
    Vegetarian Pulao with Lime Pickle and Raita

    Vegetarian Pulao with Lime Pickle and Raita

    By ROMY GILL
    Vegetarian Borscht

    Vegetarian Borscht

    By SAVEUR EDITORS
    Adjaruli Khachapuri (Georgian Cheese Bread)

    Adjaruli Khachapuri (Georgian Cheese Bread)

    By KAT CRADDOCK
    Huevos a la Mexicana

    Huevos a la Mexicana

    By SAVEUR EDITORS
    Julia Child’s Garlic Mashed Potatoes

    Julia Child’s Garlic Mashed Potatoes

    By JULIA CHILD
    Do Chua (Vietnamese Carrot Daikon Pickle)

    Do Chua (Vietnamese Carrot Daikon Pickle)

    By ANDREA NGUYEN
    How to Make Rich, Flavorful Vegetable Stock

    How to Make Rich, Flavorful Vegetable Stock

    By NAOMI TOMKY
    Broccoli and Potato Tikis

    Broccoli and Potato Tikis

    By FATIMA KHAWAJA
    Autumn Vegetable Tagine with Bulgur Wheat

    Autumn Vegetable Tagine with Bulgur Wheat

    By ROMY GILL
    Keep Your Thanksgiving Spread Fresh with Our Favorite Fall Salad Recipes

    Keep Your Thanksgiving Spread Fresh with Our Favorite Fall Salad Recipes

    By SAVEUR EDITORS
    Braised Winter Squash with Fermented Black Beans

    Braised Winter Squash with Fermented Black Beans

    By HANNAH CHE
    This Is the Only Basil Pesto Recipe You’ll Ever Need

    This Is the Only Basil Pesto Recipe You’ll Ever Need

    By ERICA FIRPO
    Roasted Heart of Palm with Romesco Sauce

    Roasted Heart of Palm with Romesco Sauce

    By MEGAN ZHANG
    Melty Pan-Fried Eggplant with Yogurt, Mint, and Sumac

    Melty Pan-Fried Eggplant with Yogurt, Mint, and Sumac

    By FATIMA KHAWAJA
    Italian Bean and Vegetable Soup (Zuppa alla Frantoiana)

    Italian Bean and Vegetable Soup (Zuppa alla Frantoiana)

    By SAVEUR EDITORS
    Bell Pepper Stir Fry with Basil and Tofu

    Bell Pepper Stir Fry with Basil and Tofu

    By FATIMA KHAWAJA
    Fava Bean, Radish, and Pomegranate Fattoush

    Fava Bean, Radish, and Pomegranate Fattoush

    By MATT WILKINSON
    Swiss Chard and Chipotle Tacos

    Swiss Chard and Chipotle Tacos

    By SAVEUR EDITORS
    Creamy Poblano Rajas with Corn

    Creamy Poblano Rajas with Corn

    By FATIMA KHAWAJA
    This Spicy Vegan Stew Is the Sleeper Hit of Georgian Cuisine

    This Spicy Vegan Stew Is the Sleeper Hit of Georgian Cuisine

    By BENJAMIN KEMPER
    Pan con Tomate

    Pan con Tomate

    By SAVEUR EDITORS
    Seasonal Squash Tart

    Seasonal Squash Tart

    By ALEX SAGGIOMO

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