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Rise & Dine
Prosciutto, Chile, and Onion Pizza
Sausages With French Green Lentils
Cheese Curd Tart
Coconut Squash Custard
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Steamed Fish Mousse
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Auvergne-Style Meat Loaf
Spinach-and-Artichoke Dip
Minced Pork Salad
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Turkey Confit
Brussels Sprouts Salad
Satsuma Sauce
Modern Mincemeat Pie
Whipped Potatoes With Garlic and Cheese
Acadian Syrup Cake
Hashed Turnips
Leah Chase’s Roasted Turkey
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