Issue 119

Saveur

Power Tools

By Ben Mims
How to Decant

How to Decant

By Jayanthi Daniel
SAVEUR Recipe

Parsnip Soup

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SAVEUR Recipe

Pickled Onions

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The Slanted Door

The Slanted Door

By Andrea Nguyen
Saveur

We Are Family

By Dana Bowen
wallpaper

Open House

By Hunter Lewis
SAVEUR Recipe

Potato-Crusted Lyonnaise Fish

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Braised Lamb Blade Chops With Herbs

Braised Lamb Blade Chops With Herbs

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Mr. Soulé’s Special

Mr. Soulé’s Special

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Chocolate Caramel Tart

Chocolate Caramel Tart

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Shrimp

Maque Choux and Shrimp

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Sage Potato Chips

Sage Potato Chips

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Truffled Gnocchi With Peas and Chanterelles

Truffled Gnocchi With Peas and Chanterelles

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vietnamese beef

Vietnamese-Style Sautéed Beef

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Potato Purée

Potato Purée

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