Fourteen Barbecue Sauces We Can’t Live Without

by0| PUBLISHED Jun 24, 2011 8:00 AM
Fourteen Barbecue Sauces We Can’t Live Without
Folks flock to 17th Street Bar and Grill in Murphysboro, Illinois, for their Pour On Sauce. It’s silky and intense, with cider vinegar, fresh lemon, and brown sugar. Pour it on pulled pork or smoked chicken. Todd Coleman