Links We Love: Olympic Eats, Fast Food Confessions, and more
A look at what we're reading, cooking, and clicking this week.
In these carefully-constructed shots, plates of tiny food show what various Olympic athletes eat to keep going—the sheer volume, even in miniature form, is mind-boggling. More Design Please
• Now we know what we’ll be eating for dinner this weekend: tomato cobbler with blue cheese biscuits. Joy the Baker
• Imperfect family time is still family time: In a touching New York Times piece, Chef Wade Burch takes a moment to cook a meal with his daughters, even if 2/3 of them won’t eat the end result. New York Times
• In a hilarious addition to the Chick-Fil-A controversy, this online “confessional” allows you to select what you’ve eaten at the fast food chain and lets you know how much to donate to gay rights groups to atone for your sins. Chick-fil-A Confessional
• We’re hoping to hear someone say “smoke ’em” at Torrisi Italian Specialties, or perhaps to get an “X.A.D.S.M.” notation next to our names at Del Posto. New York Times