Viking Martini

Viking Martini
Viking Martini
Bottled in the same spot in Iceland, brisk, dry Martin Miller’s Gin and tannic, spruce-flavored Björk liqueur make a great duo, particularly matched with bitters and an herbaceous Alpine amaro in this layered drink meant to evoke northern climes.Farideh Sadeghin

Bottled in the same spot in Iceland, brisk, dry Martin Miller's Gin and tannic, spruce-flavored Björk liqueur make a great duo, particularly matched with bitters and an herbaceous Alpine amaro in this layered drink meant to evoke northern climes.

Viking Martini
Gin and spruce-flavored Björk liqueur make a great duo, particularly matched with bitters and an herbaceous Alpine amaro in this layered drink.
Yield: makes 1 Cocktail

Ingredients

  • 3 oz. gin, preferably Martin Miller's
  • 1 oz. Braulio Amaro Alpino
  • 1 oz. Foss Distillery Björk liqueur
  • 14 tsp. Angostura bitters
  • Lemon wedge, for garnish

Instructions

  1. Combine gin, amaro, liqueur, and bitters in an ice-filled shaker. Shake vigorously and strain into a chilled martini glass; squeeze lemon over the top and drop it into drink.