Appetizers

Highlands Oyster Mignonette

Highlands Oyster Mignonette

Grilled Polenta with Dried Cod Mousse (Baccalà Mantecato)

Grilled Polenta With Dried Cod Mousse (Baccalà Mantecato)

Art of Antipasti

Art of Antipasti

By DANA BOWEN
pretzel

Laugenbrezel (Traditional German Pretzels)

Parsley and Onion Salad

Parsley and Onion Salad

Devils on Horseback

Super Bowl Snacks

Sweet Potato Fries

Sweet Potato Fries

Swiss Onion Tart

Swiss Onion Tart

Sweet and Sour Onions (Cipolline in Agrodolce)

Sweet and Sour Onions (Cipolline in Agrodolce)

Shrimp and Herb Canapés

Shrimp and Herb Canapés

Venetian Tea Sandwiches (Tramezzini)

Italian Appetizer Recipes

Crab Imperial

Crab Imperial

Duck Liver Mousse with Cipolline Onions and Mushrooms

Duck Liver Mousse With Cipolline Onions and Mushrooms

Roast Pork with Sinner Stuffing

Roast Pork With Sinner Stuffing

Smoked Salmon with Cream Cheese, Capers, and Red Onion

Smoked Salmon With Cream Cheese, Capers, and Red Onion

Toast with Roasted Beet Dip, Smoked Salmon, and Watercress

Toast Points With Roasted Beet Dip, Smoked Salmon, and Watercress

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