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HOLIDAY ENTERTAINING
How-To
Carving a Chicken
Cleaning Mushrooms
By
BETH KRACKLAUER
Skinning a Pearl Onion
By
LIZ PEARSON
Making Chiles Rellenos
Carving Pork Shoulder
Cleaning Whole Striped Bass
Making Empanadas
Foil Roasting Rack Trick
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Unrolling a Pork Loin
How to Make a Pupusas
Carving a Rib Roast
Making Bouillabaisse
Preparing a Foie Gras Terrine
Making Vermont Chicken Pie
Art of the Tamale
Making Wontons Like The Pros
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