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Asian & Pacific Islander
Indian
Coconut-Cilantro Chutney (Hara Dhaniya Ki Chutney)
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Jardalu ma Marghi (Parsi-Style Chicken Curry With Apricots and Shoestring Potatoes)
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Sevaya Kheer (Vermicelli Milk Pudding)
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Nimbu Ka Achaar (Spicy Lemon Pickles)
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Garam Masala
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Ghanta Tarkari (Mixed Vegetable Coconut Curry)
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Aamba Khatta Achaar (Sweet and Sour Mango Pickles)
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Chingudi Chhecha (Odisha-Style Shrimp Curry)
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Caramel Lassi
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Chicken Vindaloo
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Beet Raita
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Kadhi (Curried Yogurt Soup)
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Cardamom Chicken Curry
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Spicy Tomato and Tamarind Soup (Milagu Rasam)
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Manga Kalan
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Gujarati Sweet and Sour Lentils
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