Recipes by Course

Lebanese-Style Green Beans with Chickpeas in Olive Oil (Loubieh wa Hommus bi Ziet)

Menu: A Middle Eastern Vegetarian Dinner

Spiced Pumpkin Cake

Spiced Pumpkin Cake

wallpaper

Calf’s Liver with Bacon & Onions

Plum Bread

Plum Bread

SAVEUR Recipe

Pease Pudding

Mashed Eggplant Spread (Baba Ghannouj)

Baba Ghannouj (Mashed Eggplant Spread)

Cranberry Crush

Cranberry Crush

Olive Oil-Braised Vegetables

5 Slow-Cooked Vegetable Sides

Recipes that Rocked the Internet

Recipes that Rocked the Internet

Poppy Seed-Honey Cookies (Pirishkes)

Pirishkes (Poppy Seed-Honey Cookies)

Roasted Potato Salad with Sour Cream and Shallots

Roasted Potato Salad with Sour Cream and Shallots

Indian-Style Carrots With Mustard Seeds (Carrot Kari)

Carrot Kari (Indian-Style Carrots With Mustard Seeds)

Toad in the Hole

Toad in the Hole

Plum Strudel

Plum Strudel

Red Chile Enchiladas

Red Chile Enchiladas

Recipes From Issue #141

Recipes From Issue #141

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe