Recipes by Course

Salted Caramels

Salted Caramels

Provençal Granola

Provençal Granola

Festivus Chocolate Salami

Festivus Chocolate Salami

Butter-Braised Kohlrabi

Butter-Braised Kohlrabi

Spelt Spaghetti with Kombu and Onion Broth

Spelt Spaghetti with Kombu and Onion Broth

Calas (Fried Rice Fritters)

Calas (Fried Rice Fritters)

tater tots

Tater Tots

Kielbasa

Kielbasa

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Broccoli with Cheetos

Broccoli with Cheetos

Stuffed Rabbit with Cabbage

Stuffed Rabbit with Cabbage (Nose-to-tail Rabbit)

Egyptian Lentil and Rice Pasta (Koshary)

Egyptian Lentil and Rice Pasta (Koshary)

Salt-Roasted Sea Bass with Celery Salsa Verde

Salt-Roasted Sea Bass with Celery Salsa Verde

Pasta Alla Norma (Pasta with Tomato Sauce and Eggplant)

Pasta Alla Norma

By SAVEUR EDITORS
Mortadella Smear on Bread

Mortadella Smear

Pimento Cheese Potato Gratin

Pimento Cheese Potato Gratin

Southern-Style Deviled Eggs

Southern-Style Deviled Eggs

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