Mom's Banana Bread

easy banana bread recipe

Mom's Banana Bread

Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day.Todd Coleman

This exceptionally moist quick bread is based on a recipe from Judy Mims, the mother of food editor Ben Mims. Ben was inspired to revisit his mom's recipe after reading Dan Koeppel's fascinating story about the history and fate of bananas, "Fruit of the Future" (May 2010).