Recipes by Course

Green Bean Salad

Green Bean Salad

Fresh Mushroom Cutlets With Mornay Sauce

Fresh Mushroom Cutlets With Mornay Sauce

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Potatoes With Asafetida

Cream of Green Pea Soup

Cream of Green Pea Soup

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Calzone

Bahamian Fruit Salad

Bahamian Fruit Salad

Rose’s Red Sauce

Rose’s Red Sauce

Grilled Filet Mignon With Guacamole and Refried Beans

Grilled Filet Mignon With Guacamole and Refried Beans

Venison Sausage Braised in Beer

Venison Sausage Braised in Beer

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Chicken Satay With Spiced Peanut Sauce

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Jeremy’s Strawberry Jelly

Celery and Blue Cheese

Celery and Blue Cheese

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Cherry Recipe with Rack of Venison

Rack of Venison With Sour Cherry-Port Sauce

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Squash-Blossom Quesadillas

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Poached Chicken With Tarragon Gelée

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Summer Lobster Soup

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