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Rise & Dine
Cabbage Vepadu (Cabbage Fritters)
Besan Curry (Chickpea Fritters in Curry)
Marwari Radish and Tomato Salad
Aloo aur Gosht ka Kaliya (Hyderabadi-Style Lamb with Potatoes)
Sonth (Marwari Masala-Spiced Fruit Chutney)
Thengai Chutney (Coconut Chutney)
Pesarattu (Whole Mung Bean Pancakes)
South Indian Curry-Mashed Potatoes (Aloo Masala)
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Tamatar Wangun (Kashmiri Eggplant in Tomato Sauce)
Indian Tomato Rice
Mumbatini
Methi Malai Paneer (Creamy Fenugreek and Spinach with Cheese)
Masala Martini
Smita Chandra’s Daikon Curry
Gajar ka Halwa (Punjabi-Style Carrot Pudding)
Bhajiya (Fried Chickpea-Battered Potatoes)
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