Recipes

Shish Kebab

Shish Kebab

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The World of Satay

The World of Satay

By James Oseland
Tacos de Papa

Recipes from SAVEUR Issue #138

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Layered Herring Salad (Selyodka Pod Shuboy)

Latvian Recipes

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Tacos de Papa

Potato Tacos (Tacos de Papa)

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Chartreuse Smash

Chartreuse Smash

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Asparagus Frittata

Asparagus Frittata

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The Wild Ruffian

The Wild Ruffian

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Apple and Brie Omelette

Apple and Brie Omelette

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Shrimp and Pea Shoot Dumplings (Har Gow)

Har Gow (Shrimp and Pea Shoot Dumplings)

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Chicken Flautas for Cinco de Mayo

Chicken Flautas for Cinco de Mayo

By Judy Haubert
Cinnamon Coffee Cake

Mother’s Day Breakfast

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Pork Pot Stickers

Pork Pot Stickers

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Essential Egg Techniques

Essential Egg Techniques

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Smoked Salmon and Dill Quiche

Smoked Salmon and Dill Quiche

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Chicken Flautas With Cotija and Salsa Roja

Chicken Flautas With Cotija and Salsa Roja

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