Smoked Salmon and Dill Quiche

Smoked Salmon and Dill Quiche

For a change, why not have your smoked salmon in a quiche instead of on a bagel? This large quiche is perfect for serving to a crowd. ** See the recipe for Smoked Salmon and Dill Quiche »**James Baigrie

For a change, why not have your smoked salmon in a quiche instead of on a bagel? We like to use a half sheet pan to make this large, rectangular quiche. The recipe is based on one in The Silver Palate Cookbook by Julee Rosso and Sheila Lukins (Workman, 1982) and appeared in our January/February 2005 issue.