Mother's Day Breakfast

Our favorite spring breakfast recipes, perfect for indulging Mom with this Mother's Day.

Baked Eggs
Baked eggs (sometimes called shirred eggs) are a simple, hearty breakfast. See the recipe for Baked Eggs »Penny De Los Santos
Kohlrabi and Watercress Salad
Kohlrabi and Watercress Salad
For a twist on the classic Waldorf salad, try tossing sweet apples with crisp watercress and nutty kohlrabi in a sumac-infused yogurt dressing.Helen Rosner
"Everything" Potato Galette with Lox and Creme Fraiche
Crispy potato galette topped with lox and creme fraiche has all the best parts of an everything bagel.MacKenzie Smith
Strawberry-Buttermilk Fōnuts
Strawberry-Buttermilk Fōnuts
This recipe is from Waylynn Lucas' Los Angeles-based baked donut shop called Fōnuts. Get the recipe for Strawberry-Buttermilk Fōnuts »Todd Coleman
Caramel Apple Strata
A rich bread pudding served with vanilla cream sauce makes for an equally indulgent breakfast or dessert. See the recipe for Caramel Apple Strata »MacKenzie Smith
Asparagus with Hollandaise Sauce
Asparagus covered with luscious, full-flavored hollandaise is a simple yet satisfying vegetarian side-dish. ** See the recipe for Asparagus with Hollandaise Sauce »**André Baranowski
Grilled Peaches with Honey-Almond Streusel
Grilled Peaches with Honey-Almond Streusel
These succulent grilled peaches are topped with almond flour streusel and drizzled with acacia honey, a sweet, unexpected treat for dessert or brunch.Leah Koenig
Classic Eggs Benedict
Slivers of bacon create a pleasing taste and textural contrast in this classic French bistro salad. ** See the recipe for Classic Eggs Benedict »**Penny De Los Santos
Ricotta and Honey Sandwich
Ricotta and Honey Sandwich
A dollop of ricotta on earthy-sweet oat bread is delicious; add a drizzle of sourwood honey and it's elevated to the exquisite. (For a bit of sophisticated heat, top with a sprinkle of freshly-crushed red pepper flakes.)Helen Rosner
Belgian Waffles
Surprise mom with crispy waffles, topped with her favorite berries or fruit. ** See the recipe for Belgian Waffles » **James Baigrie
Yogurt Parfait with Vanilla-Rhubarb Compote
Vanilla-infused rhubarb, salty nutty granola, and cool tart yogurt make for a refreshing and satisfying breakfast.Anna Stockwell
Angel Food Cupcakes with Lemon Mascarpone Frosting
These cupcakes are the perfect spring or summer treat--light and airy angel food cake is topped with a tangy lemon-mascarpone frosting and garnished with fresh berries.Todd Coleman
Breakfast Sausage Patties
Breakfast sausage is the perfect sweet and spicy addition to a brunch menu. See the recipe for Breakfast Sausage Patties »André Baranowski
Rossini
Rossini
A luscious take on the bellini, the Rossini swaps strawberries in for white peaches and prosecco in for champagne.Maxime Iattoni
Lemon Lavender Fizz
Lemon Lavender Fizz
The juniper-scented undertones of gin play off nicely against the sweetness of a lavender simple syrup. Stirred with a squeeze of fresh lemon juice and topped with club soda, it's a perfect springtime drink.Maxime Iattoni