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Soups & Stews
Breton Fish Stew
Breton Pot-au-Feu with Buckwheat Dumpling
Maltese Fish Soup
Hudson Valley Foie Gras and Roasted Corn Soup
Shanghai-Style Hot and Sour Soup (Hushi Suanla Geng)
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SAVEUR EDITORS
Daube de Boeuf
Tripe Stew Niçoise-Style (Tripes à la Niçoise)
Spicy Tomato and Tamarind Soup (Rasam)
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Philippine Sour Shrimp Stew (Sinigang na Hipon)
Sauerkraut and Smoked Pork Stew
Bonac Clam Chowder
Rich Beef Stock
Fish and Shellfish Stock
Lobster Stock
Beef Stock
Fond de Bœuf (Burgundian Beef Stock)
Corn Stock
Enriched Duck Stock
Brown Veal Stock
Chilean Bean Stew
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