Each month, our Cookbook Club digs deep into a cookbook and shares our progress online. This month, we're cooking our way through Six Seasons: A New Way with Vegetables by Joshua McFadden, the chef and owner of Ava Gene's in Portland, Oregon. Cook along with us and share your results—and questions—on social media with #saveurcookbookclub or by joining our Facebook group. And if you have questions for us, send them to email@example.com with the subject ‘Cookbook Club.' Happy reading!