DrinksDessert WinesChateau de Jau Muscat de Rivesaltes 2005 For sipping with freshly baked cookies, cakes or pies, look for a dessert wine that offers more than just sugar. ($26)Churchill's 10 Year Old Tawny Toffee scented and impressively long on the palate. ($30)Delaforce Colheita 1986 Remarkably graceful, with a layered finish that lingers for literally minutes. ($33/500 ml.)Dow's 10 Year Old Tawny Displays the sort of finesse usually found in older tawnies; an excellent value. ($30)Fonseca Unfiltered Late Bottled Vintage 2001 Rich and potent, with impressive depth of flavor and excellent balance. ($23)ADVERTISEMENTADADGraham's 20 Year Old Tawny Sweet but not overtly sugary, with flavors that echo figs, honey, caramel, and more. ($53)Sandeman 20 Year Old Tawny Simultaneously rich and refined, with a fresh acidity that enlivens its dried-fruit flavors. ($55)Smith Woodhouse Traditional Late Bottled Vintage 1995 Intensely concentrated but at the same time supple, with a light touch in the finish. ($30)Taylor Fladgate 20 Year Old Tawny Lush yet still lively, with a deliciously nutty, caramel-tinged character. ($52)Keep Reading9 Baijiu Cocktail Recipes You’ll Want to Make on RepeatBy MEGAN ZHANGThe Last EmperorBy HAORAN CHENPerpetual MotionBy SAVEUR EDITORSBaijiu ChuhaiBy LILY WANG AND JOE BRIGLIOBaijiu MartiniBy TINA HEATH-SCHUTTENBERGVB&TBy TINA HEATH-SCHUTTENBERGGreen GoblinBy IAN PEKARStart of SummerBy GARRETT MARKSLittle RadishBy ROBERT LAM-BURNSSee AllContinue to Next StoryADVERTISEMENTADAD