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Breads
Mary Hicks’s Corn Bread
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Almond Skordalia
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Crisp-Fried Wafers
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Salt Cod Cake on Grilled Toast
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Caledonian Oatmeal Ice Cream With Fruit Compote
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Meatballs in Chipotle Sauce
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Morello Cherry Strudel
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Cinnamon-Cardamom Buns
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Tea Sandwiches
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Panfried Breaded Beef Cutlet With Tomato Sauce, Ham, and Mozzarella
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Jalapeno-Bacon Corn Bread Muffins
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SAVEUR Editors
Oxtail Tatin
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Cabbage Stuffed With Snails
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Mexican Bread Pudding
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Bishop’s Bread
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Italian Wedding Soup
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