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Easy
Stewed Pork Over Rice (Lu Rou Fan)
Carciofi alla Romana (Braised Artichoke Hearts With Mint)
Egg-and-Spinach-Stuffed Meat Loaf
Rhubarb–Strawberry Jam
Chicken Stewed in Coconut Milk (Kuku Wa Nazi)
Step-by-Step Guacamole
By
SAVEUR EDITORS
Potato-Celeriac Gratin
Green Asparagus
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Fried Catfish
Squab and Braised Peas
Roast Chicken With Daikon
Sweet and Sour Potatoes (Tang Cu Tudou Si)
Stir-Fried Beef and Green Chiles (Qingjia Chao Niuliu)
Stuffed Beef in Tomato Sauce (Involtini in Sugo)
Vegetable Salad Soup
Original Dry Martini
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