Fried

Baked Oysters with Bacon and Spinach

Baked Oysters With Bacon and Spinach

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Beyond Latkes: A Hanukkah Turkey Fry

Beyond Latkes: A Hanukkah Turkey Fry

By Leah Koenig
Hanukkah Recipes: Latkes, Applesauce, and Doughnuts

Hanukkah Recipes: Latkes, Applesauce, and Doughnuts

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Postcard: Cheesemaking at Sprout Creek Farm

Postcard: Cheesemaking at Sprout Creek Farm

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Nutmeg Doughnuts

Nutmeg Doughnuts

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Foie de Veau en Persillade avec Pommes de Terre (Calf's Liver with Parsley, Garlic, and Fried Potatoes)

Calf’s Liver With Parsley, Garlic, and Fried Potatoes (Foie de Veau en Persillade avec Pommes de Terre)

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Bistro Pommes Frites (Bistro French Fries)

Bistro Pommes Frites (Bistro French Fries)

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Mystery Vegetable

Mystery Vegetable

By Daniel Pinkwater
Swordfish with Olives and Capers

Swordfish With Olives and Capers (Pesce Spada alla Ghiotta)

By SAVEUR Editors
Pavés du Mail (Pan-Fried Steaks with Mustard Cream Sauce)

Pavés du Mail (Pan-Fried Steaks With Mustard Cream Sauce)

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How to Choose the Right Duck for Cooking

How to Choose the Right Duck for Cooking

By Hunter Lewis
Chao Sigua (Stir-Fried Loofah)

Chao Sigua (Stir-Fried Loofah)

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Trout with Brown Butter and Almonds (Trout Meunière Amandine)

Trout Meunière Amandine (Trout With Brown Butter and Almonds)

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Patatas Bravas (Fried Potatoes With Allioli and Chile Sauce)

Patatas Bravas (Fried Potatoes With Allioli and Chile Sauce)

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Devereux’s Heirloom Squash Soup

Devereux’s Heirloom Squash Soup

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Wild Greens with Fried Eggs (Horta me Avga Tiganita)

Horta me Avga Tiganita (Wild Greens With Fried Eggs)

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