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Issue 123
Prosciutto-Wrapped Pork Loin
By
SAVEUR Editors
Pasta With Spicy Tomato-Beer Sauce
By
SAVEUR Editors
Grilled Lamb Chops With Mint Salsa Verde
By
SAVEUR Editors
Spiced Wine
0
Herbed Tomato Tart
0
Beet Stew With Lamb Meatballs
0
Cinnamon Coffee Cake
0
Cinnamon Rice Pudding
0
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Lamb Salad
0
Baked Apples With Caramel Sauce
0
Cinnamon Hard Candies
0
Spiced Lamb Sausages
0
Seven-Hour Leg of Lamb
0
Indonesian Chicken Curry
0
Lamb Navarin
0
Gnocchi With Brown Butter and Sage
0
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