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Middle-Eastern
Braised Artichokes With Carrots, Peas, and Fava Beans
By
SAVEUR EDITORS
Artichokes in Cilantro and Pomegranate Sauce
Syrian Spice Mix
Braised Artichokes and Fava Beans (Ardî Shawkî wa-Fûl)
Onion and Saffron-Roasted Lamb
Eggplant Pomegranate Relish
Israeli Salad
Persian Ground Meat and Onion Kebabs
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Tabbouleh
Persian Steamed Rice With a Golden Crust
By
SAVEUR EDITORS
Baba Ghannouj
Multicultural Stuffing
Beet and Sumac Salad
Armenian Tahini Bread
Making Middle Eastern Yogurt
Baba Ghannouj With Tahineh
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